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This is a lo of my very first "Fondant" cake!! It was raining Saturday, so I decided to bake! First thing I made was a peach cobbler, which I got the recipe on-line!! Then I decided while that was baking, that I would try my hand at Fondant (this is usually used on fancy wedding cakes, and specialty cakes, it's a frosting that can be sculpted!) So AGAIN, GOT ON-LINE, WENT THROUGH TONS of recipes, then picked the one I liked, ran to the store, came home and went to work! This was the end result! It isn't exactly how I wanted it, but close! The cream colored should be a white, white frosting, but I used my butter flavored Crisco, instead of the "white" so it turned out the color of my butter flavor instead of white! It is fun to work with, and I used the buttercream flavor recipe, so it had really good taste too! May try more, was fun to do! Thanks for takin' a peek!


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